View of part of dining area at Santa Anita Assembly Center for the Japanese showing more than 74 people seated at long tables, eating. Dining room waiters can be seen throughout the room.
Two women and a man stand by a counter holding wooden milk crate with milk bottles in it. They are filling a thermos with a clear liquid. Santa Anita Assembly Center for the Japanese.
View of part of dishwashing operation at Santa Anita Assembly Center for the Japanese. Photo shows 4 men working at stacking and readying metal plates and metal cups for washing. Long shelf of large metal pitchers can be seen.
View of part of dishwashing operation at Santa Anita Assembly Center for the Japanese. Five staff members are involved stacking metal plates and using dishwashing machine.
Line of evacuees at Santa Anita Assembly Center for the Japanese, headed by a mother holding a small girl, begin to come by serving area to select food from the 7 staff members ready to help.
Seen in line to pick up metal food plates at Santa Anita Assembly Center for the Japanese, are a woman first, followed by 5 small children. A man in striped shirt stands behind children, and last in line is man with zippered jacket.
Four male kitchen helpers in white aprons and cap at Santa Anita Assembly Center for the Japanese, show 9 huge pans of what looks to be spaghetti ready to be served.
Long line of evacueees at Santa Anita Assembly Center for the Japanese, are lined up apparently entering one of the mess halls, shown on the right. Pepper trees are planted in this area near housing units.
Last winter's 4 1/2 month strike had a devastating impact on Safeway Inc., parent company of Vons/Pavilion headquartered in Arcadia. First quarter profits fell 73.5 % to $43.1 million from $162.6 million during the same quarter for the prior year.
A public hearing was held in Arcadia to discuss possible improvements to the Farm Security and Rural Investment Act of 2002. The hearing was led by A.G. Kawamura, Secretary of the California Department of Food and Agriculture.
British food giant Tesco is going to open Fresh and Easy Neighborhood Markets in West Covina and Arcadia on November 8, 2007. Fresh and Easy stores are relatively small and lean heavily on fresh food offerings, including prepared meals and sushi.
69-year-old Arcadia resident David Tran is the owner of Huy Fong Foods, the maker of Sriracha hot sauce. Huy Fong Foods should be operational in a new $50 million, 650,000 s.f. factory in Irwindale, by September. The factory is moving from Rosemead.
Organizers of the 626 Night Market, held at Santa Anita Park, hope that a 6-foot-tall plexi glass cup of boba milk tea, holding about 125 4-inch tapioca balls, immersed in some 320 gallons of black tea and milk, will earn them a spot in the Guinness World Records.
Arcadia resident David Tran, the founder of Huy Fong Foods, which makes Sriracha chili hot sauce, was on hand at the first ever Sriracha Festival in Los Angeles. Tran founded the company 33 years ago, after emigrating as a refugee from Vietnam.
Battle heats up over odors coming from Huy Fong Foods' (maker of Sriracha chili sauce) Irwindale factory. The City of Irwindale demanded the company curb smells coming from the Azusa Canyon Road factory or cease operations. If production is halted due to a court order, the price of Sriracha will likely go up. Residents have complained of headaches and irritation to eyes and throats. Adam Holliday, Huy Fong's director of operations, is committed to solving the problem. The company's owner David Tran is an Arcadia resident.
Judge tells City of Irwindale to just chill out. Request to have Huy Fong Foods' Sriracha chili hot sauce factory shut down was denied. Owner David Tran is an Arcadia resident.
The 626 Night Market is the brainchild of 3 Taiwanese-Americans who were heavily inspired by their experiences at night markets in Taiwan. The 626 Night Market will continue at Santa Anita Park next summer.
