Shrimp and crab-stuffed salmon at The Derby, 233 E. Huntington Drive, Arcadia, is recommended and the restaurant's menu and reputation are also described.
Local driving to dine can fill bill of fare. Restaurant critic Merrill Shindler reviews The Barn at 815 West Naomi Avenue in Arcadia. It serves yakitori (meats and vegetables on skewers).
Food critic Merrill Shindler reports that San Gabriel Valley has several good options for seafood, including EMC Seafood & Raw Bar at Westfield Santa Anita.
City of Arcadia to implement two new restrictions on plastic waste in 2022. Phase One will restrict the distribution of disposable food service ware items such as utensils, napkins and condiment packets to by-request only, beginning February 3. Phase Two will prohibit the use of polystyrene containers for prepared food and beverages and will require the containers be made from alternative materials, beginning December 3.
Locally oned Chick-Fil-A to open in Westfield Santa Anita today. Restaurant will employ upwards of 50 team members. The owner of this franchise location at Westfield Santa Anita mall, in the food court, is Zach Zimmerman. He was born in Mission Viejo and graduated with a business economics degree with a minor in education from University of California Irvine.
Restaurant review, by Merrill Shindler, of Craft by Smoke & Fire, a small chain with one branch in Old Pasadena, another in Arcadia, and a third in Anaheim. Barbecue, sports play well together. Craft by Smoke & Fire eateries have a very good balance of tasty food and entertainment. The Arcadia location is at the Santa Anita mall at 400 S. Baldwin Avenue.
Facing COVID-19 fines, some restaurants say the punishment does not fit the crime, as restaurant owners have found it hard to keep track of the county and state mandate changes. Closures, new protocols, and restrictions in the face of COVID-19 have caused the restaurant industry to suffer. The cities of Monrovia, Arcadia, Pasadena and Sierra Madre have stepped up to help the ailing restaurant businesses by either waiving fees or offering outdoor dining expansion opportunities, such as using parking lots as dining areas.
The Derby could highlight new hub. If developers get their way with a zone change and other approvals, the area around the 1920s-era Derby restaurant will be transformed into a mixed-use development with the eatery as its centerpiece. Right now the 2.23 acre project site has 2 structures, the two-story restaurant at 233 East Huntington Drive and a vacant one-story building at 301 East Huntington Drive, once occupied by Souplantation. The new development would include 205 market rate residential units and 9 affordable units.
For the wonderfully weird, Monarch rules. Amid theatrical decor, try a martini with vinegar and Slippery Egg Crab Fried Fun. There is no destination in San Gabriel Valley like Monarch at 1212 South Baldwin Avenue. Merrill Shindler reviews the restaurant opened by the Leon family, who first brought us their take on Peruvian-Chinese cooking at Chifa in Eagle Rock. Monarch is serving modern Chinese cuisine.
Merrill Shindler reviews restaurants for Mother's Day meals. One in Arcadia that is recommended is Din Tai Fung at the mall (now named The Shops at Santa Anita, formerly Westfield Santa Anita) at 400 South Baldwin Avenue.
Gusty Santa Ana winds wreak havoc to local business and residents in Arcadia. The patio outside the restaurant Matt Denny's Ale House was destroyed by the heavy winds.