69-year-old Arcadia resident David Tran is the owner of Huy Fong Foods, the maker of Sriracha hot sauce. Huy Fong Foods should be operational in a new $50 million, 650,000 s.f. factory in Irwindale, by September. The factory is moving from Rosemead.
Sriracha lovers feel the heat as shortage persists. Huy Fong Foods, Inc. reports no relief in sight because of drought in Mexico. The hot chili sauce with the rooster logo is experiencing a shortage of red jalapenos peppers. This week the Arcadia branch of 99 Ranch Mareket had the 17-ounce bottle on sale for $5.98, down from $7.99. Huy Fong Foods is located in Irwindale.